Ravioli with Chestnut 'Cream'
A mad-easy Christmas starter
Happy Christmas friends!
Dropping into your inboxes with a last-minute recipe, to save you time and stress on Dec 25. Grab a packet of ricotta-filled tortellini or ravioli. They cook in 4 minutes, while you tend the bottle of sherry or gaggle of guests on Christmas day.
The chestnut ‘cream’ can be made today and kept in the fridge all week. It’s a simple…
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